DZ12 Electric Hot Pot with Steamer

1. Technical Specifications

• Rated Voltage: 220V

• Rated Capacity: 1.2L

• Rated Power: 450W

• Rated Frequency: 50Hz

• Product Dimensions: 165 x 227 x 216 mm (With Steamer Layer)

2. Key Features & Benefits

• Premium High-Density Non-Stick Matrix: Specifically engineered with a heavy-duty, food-grade, and scratch-resistant non-stick coating layers. The non-hazardous and PFOA-free material ensures peace of mind, providing an ultra-durable culinary surface that withstands high-temperature frying and boiling without food sticking or degrading over years of heavy kitchen use.

• High-Efficiency Dual-Layer Sync Cooking: Effectively eliminates long waiting times and separate cooking stages thanks to its innovative "Steam on Top, Cook on Bottom" dual-layer structure, restoring maximum kitchen efficiency and circulating high-pressure steam rapidly to cook multiple dishes simultaneously.

• Stubborn Residue & Stain-Free Easy-Clean Finish: Rapidly releases dried sauces, burnt grease, and occasional food residues with its premium slick interior surface, effortlessly wiping or rinsing away tough kitchen film for a fast, perfectly hygienic cleanup every single time.

• Ergonomic Secure Balance & Multi-Protection Versatility: A highly efficient, multi-functional meal prep solution featuring comfortable heat-insulated handles and smart over-heating protection with auto shut-off. It significantly cuts down your breakfast or dinner routine, and it is fully compatible with boiling ramen, searing steaks, steaming dumplings, and slow-cooking soups.

3. Application Areas

• Time-Saving Synchronized Breakfast Prep: Steaming soft buns, eggs, or dim sum on the upper tier while simultaneously cooking hot oatmeal, boiling noodles, or frying bacon on the bottom base.

• Cozy Apartment Dining & Dorm Feasts: Serving as a compact, all-in-one personal kitchen companion for single professionals or students to enjoy non-stick stir-fries, hot pots, and quick comfort foods without needing multiple appliances.

• Healthy Seafood & Vegetable Steaming: Preparing tender fresh shrimp, fish, dumplings, and mixed greens in the upper steamer tray to seal in natural food nutrients and rich juices for a clean diet.